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In the old-world tradition, our Limoncello has a five week maceration period with fresh de-pithed (removing the bitter white rind) lemon peels.
Aroma: Bright lemon zest with a hint of fresh sage ~
Palate: Velvety candied lemon with a touch of cool mint, balanced with a warm baking spice finish ~
30% Alc/Vol (60 Proof)
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